Peccati di Gola
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The project for Peccati di Gola began with a clear request, replacing the gelato display to better highlight the product. By listening to the client’s needs and observing the context, we proposed a broader transformation to enhance the visual experience and make gelato the true focal point, even from outside the venue.
Design solution
We focused on reconfiguring the display area, making it more strategic to guide the customer journey and bring harmony and balance to the space. The new showcase added coherence to the overall layout, strengthening the shop’s identity. A project developed step by step through close collaboration, still evolving through small updates and a lasting relationship built on trust.
- ClientPeccati di Gola
- CategoryIce creamPastries
- LocationPorto Sant'Elpidio,Italy
- ProjectGPM Design
- Architects
From idea to reality
Let’s design the food space
you’ve always imagined
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